Home-reared and local meats
Here at Portway Farm Shop, we specialise in offer a wide range of great value, home-grown and locally reared meats.
Calling All Farmers & Smallholders
Bespoke private butchery services are available at Portway Farm Shop.
We offer a complete field-to-fork service, whether you are:
- Filling your freezer
- Starting a small meat business
- Running a box scheme
- Supplying retail outlets
Our services include:
- Butchery, processing, packing and labelling
- Direct delivery from our partner abattoir
- Cutting, packing, sausages, burgers and bacon curing
- All species accommodated, including game and venison
Pricing:
- Beef processing from £1.45/kg
- Pork from £50 per pig
- Lambs from £25 per lamb
Suppliers – Local Artisan Producers
Are you a local artisan food producer?
At Portway Farm Shop, we are on a mission to showcase the best in locally produced food and drink. From regional cheeses and cured meats to fresh, seasonal vegetables, we work with a select number of local partners to complement our fresh meat range.
If you produce a high-quality, locally made product and would like to work with us, we would love to hear from you.
Please contact Alastair:
Email: portwayfarmshop@btinternet.com
Telephone: 07793 975 782
Portway Beef
TOPSIDE from £18.50/kg
SILVERSIDE from £18.50/kg
SLOW ROAST from £16.50/kg
FILLET STEAK from £58.99/kg
SIRLOIN STEAK £39.99/kg
RIBEYE STEAK £49.99/kg
RUMP STEAK £28.99/kg
BRAISING STEAK £14.50/kg
STEWING STEAK £14.50/kg
BRISKET £15.50/kg
SHIN OF BEEF £14.50/kg
MINCE £13.50/kg
RIB OF BEEF ON THE BONE £38.99/kg
RIB OF BEEF, BONED AND ROLLED £39.99/kg
OXTAIL £11.20/kg
BEEF BURGERS £1.65 each
Also available to order: ox cheek, ox liver, and ox heart
Local Spring Lamb
CHOPS £18.75/kg
LEG £18.75/kg
SHOULDER £14.75/kg
BONELESS SHOULDER £16.25/kg
NECK FILLET £27.75/kg
DICED LAMB £18.25/kg
MINCED LAMB £14.25/kg
LAMB STEAKS £26.75/kg
BONELESS LEG £24.25/kg
NECK RING £8.25/kg
LAMB BREAST £8.25/kg
LAMBS LIVER £5.15/kg
LAMB BURGERS £1.70 each
Local Pork
CHOPS £10.99/kg
LEG £10.99/kg
SHOULDER £10.49/kg
BELLY £9.99/kg
TENDERLOIN £14.99/kg
DICED PORK £10.99/kg
PORK STEAKS £12.99/kg
HAND OF PORK £8.99/kg
Poultry
FREE-RANGE CHICKEN £7.98/kg
GRAIN FED CHICKEN £5.50/kg
CHICKEN FILLETS £9.00/kg
CHICKEN THIGHS £5.95/kg
CHICKEN DRUMSTICKS £4.99/kg
CHICKEN WINGS £3.99/kg
WHOLE DUCKS £10.50/kg
DUCK BREASTS £26.99/kg
Home-Cured Bacon
HOME-CURED GAMMON £14.50/kg
HOME-CURED SMOKED GAMMON £15.50/kg
HOME-CURED BACK BACON £14.99/kg
HOME-CURED SMOKED BACK BACON £17.99/kg
Award-winning Portway Hand-Made Sausages
HAND-LINKED SAUSAGES IN NATURAL CASING from £10.49/kg
Visit our Facebook page for this week's flavours!
Other Homemade Products
STEAK & ONION PIE £7.45
CHICKEN & HAM PIE £7.45
STEAK & KIDNEY PIE £7.45
COTTAGE PIE £6.20
LASAGNE £6.20
FAGGOTS £5.50 for 4
QUICHE £4.50
PORK PIE £4.95
SAUSAGE ROLL £2.95 each
Also available: bread, eggs, milk, cheese, cooked sliced ham, pork pies, paté, soup, vegetables, fruit, apple juice, local honey, cakes and biscuits.
Farm To Freezer
We also provide cutting and packing of whole carcasses ready for the freezer for local producers.
Beef from £1.45/kg
Pork from £50/pig
Lambs from £25/lamb
In addition, for an additional charge, we can process Burgers, Sausages, Bacon and Gammon.
This month's Special Offers & Events:
25% off Lamb Legs
20% off Ribeye Steaks
15% off Fillet Steaks