Home-reared and local meats 

Here at Portway Farm Shop, we specialise in offer a wide range of great value, home-grown and locally reared meats. 
Note: All prices shown below are subject to change. 
 

Calling All Farmers & Smallholders 

Bespoke private butchery services available at Portway Farm Shop 
 
We offer a complete field-to-fork service, whether you are: 
- Filling your freezer 
- Starting a small meat business 
- Running a box scheme 
- Supplying retail outlets 
 
Our services include: 
- Butchery, processing, packing and labelling 
- Direct delivery from our partner abattoir 
- Cutting, packing, sausages, burgers and bacon curing 
- All species accommodated, including game and venison 
 
Pricing: 
- Beef processing from £1.45/kg 
- Pork from £50 per pig 
- Lambs from £25 per lamb 
 

Suppliers – Local Artisan Producers 

Are you a local artisan food producer? 
 
At Portway Farm Shop, we are on a mission to showcase the best in locally produced food and drink. From regional cheeses and cured meats to fresh, seasonal vegetables, we work with a select number of local partners to complement our fresh meat range. 
 
If you produce a high-quality, locally made product and would like to work with us, we would love to hear from you. 
 
Please contact Alastair. 
Email: portwayfarmshop@btinternet.com 
Telephone: 07793 975 782 

Portway Beef 

TOPSIDE from £18.50/kg 
SILVERSIDE from £18.50/kg 
SLOW ROAST from £16.50/kg 
FILLET STEAK from £58.99/kg 
SIRLOIN STEAK £39.99/kg 
RIBEYE STEAK £49.99/kg 
RUMP STEAK £28.99/kg 
BRAISING STEAK £14.50/kg 
STEWING STEAK £14.50/kg 
BRISKET £15.50/kg 
SHIN OF BEEF £14.50/kg 
MINCE £13.50/kg 
RIB OF BEEF ON THE BONE £38.99/kg 
RIB OF BEEF, BONED AND ROLLED £39.99/kg 
OXTAIL £11.20/kg 
BEEF BURGERS £1.65 each 
 
Also available to order: ox cheek, ox liver, and ox heart 
 

Local Spring Lamb 

CHOPS £18.75/kg 
LEG £18.75/kg 
SHOULDER £14.75/kg 
BONELESS SHOULDER £16.25/kg 
NECK FILLET £27.75/kg 
DICED LAMB £18.25/kg 
MINCED LAMB £14.25/kg 
LAMB STEAKS £26.75/kg 
BONELESS LEG £24.25/kg 
NECK RING £8.25/kg 
LAMB BREAST £8.25/kg 
LAMBS LIVER £5.15/kg 
LAMB BURGERS £1.70 each 
 

Local Pork 

CHOPS £10.99/kg 
LEG £10.99/kg 
SHOULDER £10.49/kg 
BELLY £9.99/kg 
TENDERLOIN £14.99/kg 
DICED PORK £10.99/kg 
PORK STEAKS £12.99/kg 
HAND OF PORK £8.99/kg 
 

Poultry 

FREE-RANGE CHICKEN  
GRAIN FED CHICKEN  
CHICKEN FILLETS  
CHICKEN THIGHS  
CHICKEN DRUMSTICKS  
CHICKEN WINGS  
WHOLE DUCKS  
DUCK BREASTS  
 

Home-Cured Bacon 

HOME-CURED GAMMON £14.50/kg 
HOME-CURED SMOKED GAMMON £15.50/kg 
HOME-CURED BACK BACON £14.99/kg 
HOME-CURED SMOKED BACK BACON £17.99/kg 
 

Award-winning Portway Hand-Made Sausages 

HAND-LINKED SAUSAGES IN NATURAL CASING from £10.49/kg 
 
Visit our Facebook page for this week's flavours! 
 

Other Homemade Products 

STEAK & ONION PIE  
CHICKEN & HAM PIE  
STEAK & KIDNEY PIE  
COTTAGE PIE  
LASAGNE  
FAGGOTS  
QUICHE  
PORK PIE  
SAUSAGE ROLL  
 
Also available: bread, eggs, milk, cheese, cooked sliced ham, pork pies, paté, soup, vegetables, fruit, apple juice, local honey, cakes and biscuits. 
 

Farm To Freezer 

We also provide cutting and packing of whole carcasses ready for the freezer for local producers. 
 
Beef from £1.45/kg 
Pork from £50/pig 
Lambs from £25/lamb 
 
In addition, for an additional charge, we can process Burgers, Sausages, Bacon and Gammon. 
 

This month's Special Offers: 

20% off Topside 
20% off Silverside 
25% off frozen Chicken 
 
Note: All the above prices are subject to change.